An example of a 'Cold Menu'

Smoked salmon cheesecake with dressed salad leaves and ginger and lime creme fraiche

Fresh poached salmon with dill & cucumber mayonaisse

Roast beef with chef's horseradish sauce

Coronation chicken

Cider baked ham with chef's pineapple relish

Hot new potatoes

Crispy green salad

Waldorf Salad

Coleslaw

Broad bean salad

Roasted vegetable salad

Tomato & basil Salad

Selection of bread rolls and butter

Lemon Chifon Gateau

Old English Sherry trifle

Strawberries & cream with tulle buscuit & butterscotch sauce

Coffee & mints

*Prices available on request

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